Nectar

Invite your taste buds on a gustatory journey through flavors combinaisons and discover the famous recipes of Antoinette, a 24-year-old Parisian girl passionate about mixology and gastronomy. 

Follow her precious advice to create your own creations. Come and discover (again) the original cocktails made by our head barmaid Alix Duchaud, as well as Antoinette's notebook at Nectar the bar. 

With a fiery Cuban Roll, Gisèle is the perfect balance between the power of Armagnac, the sweet bitterness of a dark chocolate liqueur and the sweetness of orange Cointreau.

Invite your taste buds on a gustatory journey through flavors combinaisons and discover the famous recipes of Antoinette, a 24-year-old Parisian girl passionate about mixology and gastronomy. 

Follow her precious advice to create your own creations. Come and discover (again) the original cocktails made by our head barmaid Alix Duchaud, as well as Antoinette's notebook at Nectar the bar. 

Léon is an invitation to travel to an exotic destination! The subtle fragrance of curry is entwined with the sweet notes of pineapple and coconut. 
This creation offers a blend of spicy, tropical flavors that reveal themselves from the very first sip. Then, the nuances of rum and yellow chaste make Léon an eccentric cocktail.