Three associates,
a family story
The Pipalottes are a neighbourhood institution established in the 9th arrondissement since 1993. The idea of the founding couple was to offer access to traditional French cuisine, with tasty and finely cooked products. This pioneering idea in the 1990s led to complete the restaurant with a delicatessen store where the clients would be able to find the ingredients that they most enjoyed at the table.
Between 2017 and 2019, the founders’ son, Maximilien Dieupart, surrounded himself with Carole Pasteur, a loyal client, and a long-time friend, Thomas Cherbit, to take over the establishment. Today, the three associates complement each other to build around the original spirit : they cook what they love, share their own favorite products and work with people that they appreciate.
© From left to right : Thomas Cherbit, Carole Pasteur and Maximilien Dieupart